Menus
A classic supper club experience.
Explore our menu and discover Boise's newest tradition: prime rib, relish trays, boozy ice cream, and handcrafted cocktails at Baraboo Supper Club.
Prefer to carry out? Click here to order online!
Entrées
Includes House Salad with Choice of Dressing (Caesar Salad +$2)
ROASTED CITRUS CHICKEN $32
Fingerling Potatoes, Caramelized Onion, Brussels Sprouts
BLACKENED TROUT $36
Fingerling Potatoes, Crab, Corn Succotash with Bacon
CRISPY SKIN ICELANDIC SALMON $36
Fingerling Potatoes, Asparagus, Truffled Onion Sauce
SAUTÉED PRAWNS $34
Tagliatelle, Spinach, Torn Basil, Sugo Rosatella
12OZ. PORK CHOP $40*
Cider-Brined Pork Chop, Fingerling Potatoes, Roasted Carrots, Maple Butter
SIDES
WHIPPED POTATOES $6
Scallions
SCALLOPED POTATOES $9
Shaved Onion, Gruyère
LOADED BAKED POTATO $6
Bacon, Cheddar, Sour Cream, Chives, Whipped Butter
BAKED MAC & CHEESE $9
Cavatappi, Herb Breadcrumbs
ASPARAGUS $9
Shallot Mustard Butter
CHARRED BRUSSELS SPROUTS $9
Currants, Pickled Mustard Seeds, Golden Raisins
ROASTED CARROTS $9
Rum Glaze, Chanterelle Mushroom Butter, Blue Cheese
On the Sweet Side
COBBLER $10
Vanilla Bean Ice Cream, Seasonal Fruit
CHEESECAKE $13
Seasonal Fruit
CRÈME BRÛLÉE $11
Caramelized Sugar, Fresh Berries
CAKE IN A JAR $12
Dark Chocolate Cake, Milk Chocolate Mousse, Whipped Cream
CARROT CAKE $13
Raisin, Candied Walnut, Spiced Cream
BOOZY ICE CREAM DRINKS
GRASSHOPPER $15
Crème de Menthe, Cacao, Crushed Mint
BRANDY ALEXANDER $15
Crème de Cacao, Cacao Nibs, Vanilla Cream
BANANAS FOSTER $15
Rum, Brown Sugar Caramel, Butter Pecan
PB & J $15
Peanut Butter Whiskey, Crushed Reese’s, Strawberry Coulis
Butcher's Block
Includes House Salad with Choice of Dressing (Caesar Salad +$2),
All Cuts are accompanied by Whipped Potatoes and
Choice of Asparagus, Carrots or Brussels Sprouts
SLOW ROASTED PRIME RIB
WITH SEA SALT & HERBS*
12oz. Cut $53 | 16oz. Cut $60
Creamed Horseradish & Au Jus
NEW ZEALAND RACK OF LAMB* $50
Chimichurri
Locally Sourced American Wagyu
10OZ. SIRLOIN* $48
14OZ. N.Y. STRIP* $59
14OZ. RIBEYE* $65
Double R Ranch
FILET MIGNON*
6oz. Cut $50 | 8oz. Cut $65
ENHANCED STEAK EXPERIENCE
PORT WINE DEMI $4
CHIMICHURRI $4
BEARNAISE $4
BARABOO BUTTER $4
BONE MARROW BUTTER $3
JUMBO LUMP CRAB OSCAR $15
ROASTED MUSHROOMS $5
Sautéed Garlic, Herbs
5OZ. LOBSTER TAIL $36
Drawn Butter, White Wine
SAUTÉED PRAWNS $11
Citrus Butter
Appetizers
OYSTERS ON THE HALF SHELL*
$40/Dozen | $20/Half Dozen | $4/Piece
Served with Green Apple Mignonette, Horseradish, Cocktail, Lemon - Sourced seasonally from the Pacific Northwest
CHILLED PRAWN COCKTAIL $16
Classic Cocktail Sauce, Lemon, Chives
JUMBO LUMP CRAB CAKE $20
Remoulade, Tarragon, Panko
CRISPY CALAMARI $17
Calabrian Chile, Charred Citrus
SHRIMP DE JONGHE $17
Roasted Garlic, Sherry, Butter, Herbed Panko
HOUSE MADE GARLIC CHEESE BREAD $7
Cheddar Cheese, Herb Butter
ARTICHOKE DIP $13
Spinach, Parmesan, Crostini
BEER BATTERED CHEESE CURDS $13
Herbed Aioli
NEW ENGLAND STYLE CLAM CHOWDER $10
Smoked Paprika, Garlic Crouton
BAKED FRENCH ONION SOUP $9
Caramelized Onion, Gruyere
Cocktails
APOSTLE FROM HOLY HILL $17
Party Animal Vodka or Aviation Gin,
Cocchi Americano, Oranges Bitters, Olive Trio
RINGMASTER MARGARITA $16
Espolon Blanco Tequila, Lime, Cointreau,
Agave, Salt Rim
PISCO SOUR $16
Barsol Pisco, Lime, Simple Syrup,
Angostura Bitters, Egg White*
MIDNIGHT BADGER $17
Old Grand Dad 100 Bourbon, Campari,
Averna Amaro, Activated Charcoal, Orange Peel
HAPPAR $15
Cruzan Rum, Cointreau, Lime, Graham
Cracker Orgeat, Goslings Dark Rum
CORPSE REVIVER #2 $15
Fords Gin, Lillet Blanc, Lemon,
Cointreau, Absinth Rinse
GIN AND TONIC $16
Aviation Gin, Bradley’s Bourbon Barrel
Aged Kina Tonic, Garden Garnish
Beer
COORS LIGHT $6
Light Lager · Golden, CO · 4.2% ABV · 10 IBU
PACIFICO CLARA $6
Mexican Lager · Mazatlán, MX · 4.4% ABV · 15 IBU
PFRIEM PILSNER $8
German Pilsner · Hood River, OR · 4.9% ABV · 35 IBU
PFRIEM TROPICAL $8
Hazy IPA · Hood River, OR · 6.3% ABV · 35 IBU
BERT'S BREWING AMBER $10
Seasonal Amber · Boise, ID · 5% ABV · 15 IBU
BERT'S BREWING PACIFIC COAST HOPWAY $10
West Coast IPA · Garden City, ID · 6.7% ABV · 60 IBU
STIEGL RADLER GRAPEFRUIT $8
Shandy · Salzburg, Austria · 2% ABV · 8 IBU
HIGH NOON $7
Seltzer · Modesto, CA · 4.5% ABV
MERIWETHER CIDER $10
Seasonal Cider · Boise, ID · 6.9% ABV
GOLDEN STATE MIGHTY DRY $10
Dry Cider · Sebastopol, CA · 6.1% ABV
Non-alcoholic
BLUEBERRY LAVENDER SHRUB SELTZER $7
BARABOO SHIRLEY TEMPLE $6
SAN PELLEGRINO $6
COCA-COLA PRODUCTS $3
COFFEE / HOT TEA $4
ICED TEA $3
DIRTY SODAS $7
Soda, Flavored Syrup, Half & Half, Whipped Cream
COCONUT
FRENCH VANILLA
SUGAR-FREE VANILLA
HUCKLEBERRY
HOUSE-MADE GRENADINE
BLACKBERRY
Old Fashioneds
SUPPER CLUB SIPPER $17
Woodford Reserve Bourbon, Demerara,
Angostura, Orange Peel, Smoked
THE HOUSE ON THE ROCK $16
Four Roses Bourbon, Korbel Brandy, 12hour Citrus Tincture, Angostura, Orange Bitters, Prosecco Float
→ READ ALL ABOUT IT ←
THE THIRD WARD $15
Old Forester Bourbon, Vanilla Bean Demerara,
Angostura, Orange Peel, Amaro Cherry
→ READ ALL ABOUT IT ←
WISCONSIN OLD FASHIONED $14
Korbel Brandy, Simple, Angostura,
Orange Wedge, Maraschino Cherry
→ READ ALL ABOUT IT ←
SWEET Sprite
SOUR House Sour Mix
PRESS Sprite and Soda
It all started in 1893 at the Chicago World Fair where the Korbel Brothers introduced their Brandy to the United States and found it to shine bright amongst the German immigrants from Wisconsin. Fast forward to World War II, finding good spirits was hard to come by due to grain being shipped to Europe and the frontlines. Luckily for Wisconsin tavern owners they were able to acquire 30,000 barrels of their beloved Korbel Brandy and the WISCONSIN OLD FASHIONED WAS BORN.
Wine
ZARDETTO
Prosecco • Italy
VEUVE DU VERNAY
Sparkling Rosé • France
TATTOO GIRL
Sparkling • Columbia Valley, WA
LIQUID LIGHT
Rosé • WA
YES WAY ROSÉ
Rosé • France
LOVEBLOCK
Sauvignon Blanc • Marlborough, New Zealand
JULES TAYLOR
Sauvignon Blanc • Marlborough, New Zealand
GROTH
Sauvignon Blanc • Napa Valley, CA
DR. LOOSEN "BLUE SLATE"
Riesling Kabinett • Mosel, Germany
CANDONI
Pinot Grigio • Terra Siciliane, Italy
DAVID FINLAYSON STELLENBOSCH
Chardonnay • South Africa
HUSTON VINEYARDS "CONVERGENCE 46"
Chardonnay • Snake River Valley, ID
FAR NIENTE
Chardonnay • Napa Valley, CA
OBSESSION SYMPHONY
White Blend • Lodi, CA
SEA MONSTER TIDAL WAVE WHITE
White Blend • Non-Alcoholic • CA
ANGELINE
Pinot Noir • CA
FREY ORGANIC
Pinot Noir • Mendocino, CA
GARY FARRELL
Pinot Noir • Russian River Valley, CA
ROSEROCK
Pinot Noir • Eola-Amity Hills, Willamette Valley, OR
TRUFFLE HUNTER LEDA
Barbera • Barbera d’Asti, Italy
LUKE
Merlot • Wahluke Slope, Columbia Valley, WA
RECIPROCITY
Cabernet Sauvignon • Paso Robles, CA
GREENWING
Cabernet Sauvignon • Columbia Valley, WA
CLINE 'ROCK CARVED'
Cabernet Sauvignon • Sonoma, CA
CHÂTEAU CHAPELLE D'ALIENOR
Bordeaux • France
HUSTON VINEYARDS GSM
Red Blend • Snake River Valley, ID
MORGAN G17
Syrah • Santa Lucia, CA